Recipe – Bhindi Sambhar

711
Published on Dec 15, 2014

Ladies Finger (Bhindi)
Grinded Coocnut (Nariyal)
Red Chilly (Lal Mirch) Powder
Turmeric powder (Haldi)
Curry Leaves
Coriander (Dhaniya)
Mustard Seeds (Rai)
Salt (Namak)
Mango Steam (Kokam)
Oil (Tel)
Water (Pani)
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