Recipe – Cauliflower Sabzi

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Published on Dec 11, 2014

Oil
Cumin Seeds (Jeera)
Turmeric Powder (Haldi)
Chopped Ginger (Adrak)
Coriander (Dhaniya)
Green Chillies (Hara Mirch)
Asafoetida (Hing)
Fenugreek Leaves (Methi)
Diced Carrots (Gajar)
Coriander Powder (Dhaniya)
Salt (Namak)
Cauliflower (Phool Gobi)
Chopped Tomatoes (Tamatar)
Black Pepper (Kala Mirch) Powder
Garam Masala
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