Recipe – Kachori

1029
Published on Nov 12, 2014

Moong Dal
Urad Dal
Fennel Seeds (Soaf)
Salt (Namak)
Ghee
Sugar (Sakkar)
All Purpose Flour (Maida)
Lemon (Nimbu)
Coriander Powder (Dhaniya) (for more recipes, please visit – www.totalveg.com)

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