Recipe – Pani puri

691
Published on Dec 22, 2014

Water (Pani)
White Peas (Safed Vatana)
Turmeric Powder (Haldi)
Salt (Namak)
Green Chillies (Hara Mirch)
Coriander (Dhaniya)
Mint Leaves (Pudina)
Sugar (Sakkar)
Salt (Namak)
Pani Puri Masala
Dates
Jaggery Water (Gud)
Tamarind Water (Emli)
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