Recipe – Potato Puris

359
Published on Jan 22, 2015

Wheat Flour (Gehu ka atta)
Gram Flour (Besan)
Semolina (Rawa/Suji)
Roasted Sev
Beetroot
Potato (Aloo)
Green Chilli (Hara Mirch) and Ginger (Adrak) Paste
Cumin Seeds (Jeera)
Garam Masala
Cumin (Jeera) Powder
Chat Masala
Red Chilly (Lal Mirch) Powder
Salt (Namak)
Chopped Coriander (Dhaniya)
Oil (Tel)
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