Each person has their own list of ‘must have’ foods for Christmas. The most common among all is this Fruit Cake; that wonderful combination of nuts and dried fruits with barely enough cake batter to hold it all together. If you have ever made a Fruit Cake you know that what really sets this cake apart is how we repeatedly feed the cake, over time.
It is jammed with raisins, currants, dried cranberries, dried figs and prunes, dried apricots, and candied fruit and peel (candied fruit is preserved fruit that has been dipped several times in a concentrated sugar syrup). Nuts are also included as is ground almonds.
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